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Images
Features
Videos
11512786 - Sweetbreads with snails, smoked pork, roasted garlic and chili
00138248 - Pork Slices with Carrots and Potatoes
12509629 - Pig blood
12509625 - Pig's bladder
12509620 - Pig lungs
12509626 - Pig intestines
12509624 - Pig stomach, whole
13409839 - Homemade salsiccia sausages (Italy)
13289512 - Saumagen with foie gras and truffle
13286998 - Brain donuts with herb aioli
13291784 - Brennsuppe - burned semolina soup with spleen slices
10107060 - Pig's bladder
13291795 - Browned milk liver cheese with a fried egg
11144819 - Saumagen (stuffed pig's stomach) with sauerkraut
11251736 - A pig's heart on a wooden board with an old knife, onions, garlic, thyme and salt
13291783 - Preparing spleen servings
11251731 - A fresh pig's heart on a wooden board
11251735 - A whole fresh pig's heart on a metal surface
11251705 - A whole pig's heart surrounded by sage, rosemary, thyme, onions, garlic, salt and pepper
11251737 - A whole pig's heart on a piece of greaseproof paper
11251690 - Grilled pig's heart with lemon, garlic and thyme
13286184 - Spleen slices
10107061 - Bresse pigeon cooked in a pig's bladder served with artichokes
60135669 - Foie gras Choucroute
12509631 - Pig esophagus
60394479 - Homemade lard with crackling, apple, onion and majoram
60553801 - White pudding with lentils, foie gras and pan-fried apples
60420611 - Catalan Tripe
60419054 - Sapper's apron
13626805 - South Tyrolean farmer's feast with salted tongue, sausages and dumplings
60420609 - Caen-style tripe
12248446 - Pigeon roulade with a spinach coating
60406533 - Caillettes
13287002 - Crispy ears and tripe with harissa mayonnaise
60160679 - Veal liver à la bordelaise
11517526 - White Menudo Soup (meat soup with tripe, New Mexico, USA)
13642715 - Lentil stew with pig's foot, goose liver, and carrots
60407410 - Tripe with carrots in cocotte pots
10260986 - A jar of homemade country liver pâté
13291806 - Smoked tongue sausage in the stomach
60195486 - Foie gras, almond, raw ham and pistachio bites
13291843 - Liver with mushy peas and lardo
60114076 - Veal liver with braised artichokes
13291859 - Liver hash and curdled milk with lemon balm
60421512 - Kidneys and Mustard Sausage
60066892 - Guéméné chitterlings sausage (topic: Brittany)
00270052 - Ox liver, calf's liver below, a pig's liver on the right
60114103 - Veal liver with a vegetable stew
13291842 - Liver dumpling with kohlrabi pasta and a Rouennaise sauce
13169535 - Chicken liver terrine with caramelised pears
00306488 - Pig's lung with root vegetables
60176158 - Provençal-style Caillettes
60242369 - Pear,mozzarella, foie gras, prosciutto ,hazelnut and fig chutney Christmas pizza
13291785 - Pretzel lasagna with creamed meat
60217922 - Tagliatelles with foie gras and Serrano ham
60176157 - Provençal-style Caillettes before cooking
60210379 - Chicken liver Involtinis with green lentils
13291863 - Black Forest ham risotto with a larded heart
00033460 - Ham Pate in Aspic
60236929 - Pâte de Chartres
11296150 - Fried liver with a rasher of bacon, green asparagus and mashed potatoes
60224758 - Pot-au-feu with foie gras and cooked saussage
13291825 - DIY slaughtering: entrails being removed
00443143 - Spicy fried kidneys with button mushrooms and bacon
13660086 - Chef holding faggots in a pan
00306479 - Pig's stomach with gingko
00073931 - Danish Liver Terrine
00199674 - Liver pancakes with cranberry sauce (dish from Finland)
60157280 - Bayonne ham, foie gras and apple Christmas appetizers
60233204 - Shellfish Crépinettes
60149252 - Pig trotters and foie gras Ballotine
00266601 - Two slices of pig's liver on rectangular plate
60228359 - Beef's cheek and red wine stew
00107030 - Stuffed pig's stomach (Saumagen) with mashed potato
00323887 - Pig's bladder
60078497 - artichoke hearts with foie gras
60212179 - Pig's trotters
00199675 - Breaded liver with onions and leeks
60195495 - Foie gras and grilled bacon bites
60055713 - Coco bean broth with chervil, bacon and flaked foie gras
00202343 - Meat fondue with red currant & herb sauce & chervil butter
00290895 - Stuffed pig's stomach with sauerkraut (Palatinate, Germany)
00073926 - Danish Liver Terrine with Bread and Greens
60209238 - Phesant with pig trotters stuffing,pumpkin mash
60108493 - Foie gras with Armagnac stuffing
60213179 - Rind terrine
60194681 - Hot-cold foie gras with smoked bacon and Sauternes aspic
60176208 - Thinly sliced potatoes with foie gras, raw ham and walnuts
60108490 - Quail stuffed with grapes and foie gras
11082944 - Goose liver pies served in glasses
11262194 - Terrine de champange with cherry relish
60168698 - Foie gras coated in breadcrumbs and russet apples
60062844 - Four meat pot-au-feu
00930834 - Cold Platter from China
00350622 - Saumagen (stuffed pig's stomach), sauerkraut & mash (Palatinate)
60210612 - Savoury chorizo Profiteroles garnished with foie gras ice cream
60080355 - Chitterlings sausages with herbs
11367691 - Stuffed pig's stomach (from the Palatinate)
60171991 - Morteruelo and truffle puff pastry pies
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