The recipe texts listed below are immediately available for this image.
Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).
Kalbsgulasch mit Kapern und Nudeln
Price:
starting at €27
Recipe no:
1068236
Language:
German
Number of characters:
1151
Energy (per serving):
up to 850 kcal
Preparation time:
50 min
Total time:
50 min
Difficulty:
medium
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Red wine recipes with robust flavours that will leave your guests inclined to linger. From coq au vin to ossobuco (braised veal shanks), these are dishes designed to satisfy the heartiest appetites. They’re perfect for sharing on a winter’s evening or for Sunday lunch. A palette of burgundy and claret tones well with the ingredients.