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11041940
A rabbit-shaped biscuit and spiraea

License type:	Rights-managed
Contributor:	© StockFood / Schindler, Martina Portrait
Image size:	5120 px × 3413 px
Print size:	approx. 43.35 × 28.9 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
There is a recipe available for this image

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This image is part of a series

A breakfast egg with quail's eggs and spiraea

Cornflakes with fruit and natural yogurt

A rabbit-shaped biscuit cutter on a plate with catkins, sugar eggs and spiraea

A profiterole with cream and icing sugar

Catkins with sugar eggs and quail's eggs

A rabbit-shaped biscuit cutter with catkins with sugar eggs and quail's eggs

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(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Osterplätzchen

Price: starting at €27

Recipe no: 1096411

Language: German

Number of characters: 894

Energy (per serving): up to 150 kcal

Preparation time: 70 min

Total time: 100 min

Difficulty: advanced

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Keywords

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This image is part of a feature

Feature

Fresh Starts

A blooming marvellous Easter breakfast that’s full of inspiration. Delicious baking ideas enhanced by delightful floral decorations, rabbit-shaped biscuits and pretty sugar eggs. The white, yellow and pale blue colour theme could not be more cheerful. Serve up the joy of spring.

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Image ID:	11041940
Caption:	A rabbit-shaped biscuit and spiraea
License type:	Rights-managed
Contributor:	StockFood / Schindler, Martina
Image size:	5120 px x 3413 px

11041940 A rabbit-shaped biscuit and spiraea