11105168
Tuna on a bean salad with lemon

License type:	Rights-managed
Contributor:	© StockFood / Dearnley, Ben Portrait
Image size:	3617 px × 4832 px
Print size:	approx. 30.62 × 40.91 cm at 300 dpi ideal for prints up to DIN A4
Rights:	This image is available for exclusive usage.
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This image is part of a series

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(Sample)

The recipe texts listed below are immediately available for this image. Additional recipe texts, nutritional information, recipe variations (e.g. vegan, gluten-free) or recipe texts in up to 30 other languages are available on request (delivery time 1-2 working days).

Bohnensalat mit gebratenem Thunfisch

Price: starting at €27

Recipe no: 1090099

Language: German

Number of characters: 1247

Energy (per serving): up to 850 kcal

Preparation time: 85 min

Total time: 805 min

Difficulty: advanced

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Keywords

Antihypertensive Atkins Diet Bean Salad containing fish Contains folic acid Contains omega-3 Directly Above Dish Entrée Fish Flower Shape From Above Green Bean Lemon Lemon Wedge linen tablecloth Low Carb Low Carbohydrate Low-Carbohydrate Main Course Main Dish No One No-One Nobody Omega-3 fatty acid Overhead View Plan View Recipe on request Rich in vitamin D. Salad Bowl Savoury Series Spoon Spoons Studio Photo Studio Shot Suitable for Alzheimer's Suitable for arthrosis Summer Dish Table Cloth Table cloth cover Table Cover Table-Cloth Tablecloth Top View Tuna Tuna Dish Tuna Fish Tuna-Fish Tunafish Tunny Tunny-Fish White White wine carafe White Wine Glass Whiteness

This image is part of a feature

Feature

Food for my friends

.. and family and neighbours, too. These are hearty recipes for hearty appetites, and they hail from right round the world: Lebanon, Italy and France, as well as the USA. Meals made for sharing include familiar favourites like ratatouille and others you may never have heard of before, like Erbazzone - a delectable Swiss Chard pie - or Frogmore Stew from the coast of Carolina. Picture a bubbling pot of potatoes, sausage, corn and prawns. And then get cooking.