Log In
Register
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
+ 385 1 6386666
sales@guliverimage.com
HR
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
Menu
HR
AE
Vereinigte Arabische Emirate
AT
Österreich
AU
Australien
BE
Belgien
BR
Brasilien
CA
Kanada
CH
Schweiz
CZ
Tschechische Republik
DE
Deutschland
EG
Ägypten
ES
Spanien
FI
Finnland
FR
Frankreich
GR
Griechenland
HR
Kroatien
HU
Ungarn
IE
Irland
IN
Indien
IT
Italien
ME
Middle East
MX
Mexiko
MY
Malaysia
NL
Niederlande
NO
Norwegen
NZ
Neuseeland
PL
Polen
PT
Portugal
RO
Rumänien
RU
Russland
SE
Schweden
TR
Türkei
UK
Großbritannien
US
USA
ZA
Südafrika
Other Countries
sales@guliverimage.com
Log In
Register
+ 385 1 6386666
Menu
Products
Images
Features
Videos
Recipes
Galleries
Photographers A-Z
Food-Blogger Collection
Image Inspirations
Visual Language
Newest Images
Editor’s Choice
Keyword Dictionary
Services
Recipe Service
Research Service
Feature Preview Service
Custom Image and Video Production
ArtShop
Information
Newsletter
References
Our Customers
Info for Photographers
Image requests
About Us
Blog
Contact
Shopping Cart
0
Likeboxes
Search tips
Images
Features
Videos
Roux Images – License food photos ❘ StockFood
12553210 - Making a roux
12685942 - A roux as a base for sauces
12559848 - Soup thickeners: roux, egg yolk, fat, cornflour or potatoes
00696785 - Making a Roux
11054519 - Roux being made
10257364 - White and brown roux in bowls
11238124 - Cajun Shrimp in a roux with chives and crusty bread
00453048 - Milk being add to roux
00327380 - Ingredients for roux with stock
11105543 - Cajun Roux in a Skillet with a Wooden Spoon
11037084 - Preparing a brown roux
00280151 - Making a roux for Clam Chowder
12296263 - Spelt rolls with a water roux being made
12295975 - Cereal grains being cooked for a water roux
12295974 - Cereal grains being soaked in boiling water (water roux)
60311505 - Goat's milk brioche by Gilbert Roux
60311479 - Batch of yeast-free baguettes before baking by Gilbert Roux
11182824 - Roux soup with grated cheese
60219832 - Fillet of pork with Roux sauce,mashed potatoes with herbs,sugar peas
10257367 - Butter being melted in pan for preparation of white roux, step 1
10257371 - Whisking flour and butter in pan for preparation of white roux, step 3
10257373 - Close-up of mixture bring stirred in pan for preparation of white roux, step 4
10257369 - Flour being added in pan for preparation of white roux, step 2
00198485 - The J.C. Le Roux Wine Estate, Stellenbosch, S. Africa
11148860 - Making a Roux
00157412 - Roux soup with semolina frittatas
12475230 - Flour being stirred into hot butter
12460586 - Cream of kohlrabi soup with chervil
12501888 - Blanquette de veau being made
12606532 - A light sauce with courgette
13606204 - Cauliflower with horseradish sauce, capers and cooked ham
12268259 - How to make Schnüsch (milk and vegetable stew with ham, Northern Germany)
13271837 - Preparing classic cheese soufflé
60130029 - Country terrine
60113979 - Churros (deep-fried Spanish pastries) with a chocolate dip
60192931 - Chocolate soufflés
11267346 - Clear soup with milk-fed veal and vegetables (Austria)
60126898 - Foie gras with apples and grapes
60114740 - Fruit rolls with a vanilla pod
60114033 - Country pâté
60196295 - Chocolate and almond fondant
60195068 - Beetroot with scallops
60126812 - Apple crepes cake
60183649 - Cardamom and rose-flavored Kulfi
60112811 - Opera slices with peanuts
60112781 - Ravioli with gravy
11267347 - Clear soup with milk-fed veal and vegetables (Austria)
60113517 - Cold beef salad
60112010 - French fries
11987233 - How to prepare beans cooked in a white sauce with gammon
12561207 - Making sauce bechamel
11080965 - Making béchamel sauce
10257492 - Close-up of liquid being poured in mixture for preparation of poultry veloute, step 2
60112039 - Two slices of cheese and spring onion pie
60129370 - Gnocchis with browned butter and sage
60112038 - Two slices of meat and spring onion pie
11000702 - Making béchamel sauce
00017526 - Chicory au gratin
60123411 - Brown candy sugar
00072028 - Making broccoli and cauliflower bake
11987403 - Köttbullar (Swedish meatballs) with potatoes and lingonberries
60151690 - Sirloin steak with morels and foie gras
11987232 - Beans cooked in a white sauce with gammon
60111677 - Roast beef with shallots
10257493 - Close-up of froth being removed with sieve from mixture to prepare poultry veloute, step 3
60177163 - Soba vermicelli soup with seitan and mushrooms
60159585 - Roast pork with rosemary and roast potatoes
60164239 - Poitou-Charentes lamb roast with artichoke hearts and pine nuts
60112009 - Cornes de gazelle (North African almond crescent biscuits) with vanilla sugar and chocolate glaze
10244992 - Adding flour to mixture in saucepan while preparing mustard sauce, step 1
00197904 - Velouté sauce
00441686 - Cheese flour soup with roast onions
60189575 - Puff rice cakes coated in chocolate
60121609 - Crisp fish fritters
60111673 - Ham and mushroom pie
60173778 - Foie gras terrine
60186417 - Two chocolate Verrines
60096191 - Sugar sticks
60091436 - Pasta shell, bacon and pepper blinis
11286323 - Making onion sauce
60196275 - Chili con carne
11182263 - Mexican soup with avocado, tomato and courgette
00316299 - Béchamel sauce with ingredients
10244993 - Adding liquid to mixture in saucepan while preparing mustard sauce, step 2
60159714 - Layers of sliced pork and fig jam
10257491 - Close-up of butter being stirred in pan for preparation of poultry veloute, step 1
60194790 - Rabbit and pistachio terrine
60144508 - Mascarpone and coffee mousse
60065238 - Brown sugar lumps
60129372 - Lentils du Puy with coriander
60022365 - Tournedos rossini
00209303 - Making bechamel potatoes
11250133 - Bechamel sauce and variations being made
00326098 - Making cheese soufflé
60195797 - Moka
60070147 - Beef chuck cooked in a casserole dish with brown ale
11167870 - Asparagus with hollandaise sauce
00353852 - Making velouté sauce
60184698 - Roast guinea-fowl with cabbage
next page
Not found the right one? Contact us!
We are happy to curate a selection of images according to your specifications and wishes or produce tailor-made food photos and videos for you. We have solutions for every project and budget.
+ 385 1 6386666
sales@guliverimage.com